As the capital of China, Beijing has developed its own culinary identity- Beijing Cuisine. The perennial favorite in Beijing is authentic Beijing Roast Duck which can be found at Quanjude and Bianyifang restaurants. Other choices include Imperial Court Food, Official Food and tasty snacks, which can be enjoyed at the local flavor restaurants. As the capital of China, Beijing has developed its own culinary identity- Beijing Cuisine. The perennial favorite in Beijing is authentic Beijing Roast Duck which can be found at Quanjude and Bianyifang restaurants. Other choices include Imperial Court Food, Official Food and tasty snacks, which can be enjoyed at the local flavor restaurants.

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Beijing cuisine has salty, rich flavors. Pork and mutton have been represented in Beijing cuisine since the Yuan, Ming and Qing Dynasty especially as a result of the dietetic influence of the Mongol and Manchus. Beijing cuisine has been also much influenced by culinary traditions from all over China, especially from Shandong cuisine, one of the eight cuisines in China. Now Beijing food does not stress strangeness or uniqueness, only delicious food made from common ingredients with tastes that are very agreeable. Beijing Duck is the number one yummy food in Beijing. Now Beijing food does not stress strangeness or uniqueness, only delicious food made from common ingredients with tastes that are very agreeable. Beijing Duck is the number one yummy food in Beijing.

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